Choose 2 delicious meals from each course, which will be served alternatively to your guests.
Homemade Lasagne
Made from hand-selected prime beef and fresh tomatoes. Complemented with our chef’s unique béchamel sauce, topped with freshly grated Italian parmesan.
Chicken & Mushroom Crepes
Handmade crepes infused with fresh herbs, rolled and filled with sautéed chicken tenderloins and a variety of wild mushrooms. Served with a creamy champagne sauce and garnished with finely diced red capsicum and shallots.
Fish Fillet*
Oven-baked fish fillet served with a lemon butter sauce and presented on a bed of jasmine rice, garnished with hand picked dill.
Mediterranean Fish*
Oven-baked fish served with an authentic Mediterranean-style tomato-based sauce and presented on a bed of basmati rice.
Asian-style Fish*
Lightly steamed fish fillet, marinated with soya, shallots, ginger and garlic on a bed of jasmine rice. A true Asian delight!
Pasta & Sauce
Any type of pasta served with your choice of sauce. Garnished with freshly grated Italian parmesan cheese and fresh herbs.
Trio of Pumpkin Soup
Three varieties of pumpkin, blended together to enrich the flavour of this family favourite. Complemented with sour cream, freshly chopped chives and a light sprinkling of nutmeg.
Ham & Haloumi Parcels
Made from fresh leg ham and imported haloumi cheese. Wrapped in a filo pasty parcel and sat on a swirl of freshly made tomato puree, enriched with fresh basil and garnishes.
Haloumi & Baby English Spinach Parcels
Baby English spinach and imported haloumi cheese wrapped in a filo pastry parcel and sat on a swirl of freshly made tomato puree, enriched with fresh basil and garnishes.
Seafood Crepe
Handmade crepes infused with fresh herbs, rolled and filled with a variety of fresh seafood mornay sauce. Complemented with a creamy champagne sauce and garnished with capsicum, shallots and fresh lemon wedges.
*All of our Fish entrees can be served as a main upon request.
